Global Anti-Caking Agents Market Research Report 2019-2025

Published On: Jul 2019

Format: PDF

Publisher: QY Research

Pages: 96

Report ID: 6424

Anti-caking agents are utilized to prevent the formation of lumps, mostly in finely powdered substances. Anti-caking agents are soluble in alcohol, water and other organic solvents. They either absorb excess moisture or create a water-repellent coating on the powdered particles.
Asia Pacific is expected to witness significant increase in anti-caking agents demand over the forecast period on account of rising population and increasing industrial output in China, India and Japan. North America and Europe are high mature markets with demand expected to be driven by anti-caking agents application in processed foods. Several regulations implemented by European Food Safety Authority to restrict development of anti-caking agents are expected to challenge European market growth. Growing processed food demand in Brazil and Argentina coupled with high demand for dairy products is expected complement Central & South America market growth over the forecast period.

The global Anti-Caking Agents market is valued at xx million US$ in 2018 is expected to reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025.
This report focuses on Anti-Caking Agents volume and value at global level, regional level and company level. From a global perspective, this report represents overall Anti-Caking Agents market size by analyzing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, China and Japan.
At company level, this report focuses on the production capacity, ex-factory price, revenue and market share for each manufacturer covered in this report.

The following manufacturers are covered:
Kao Corp. (Japan)
Evonik Industries AG(Germany)
Huber Engineered Material (U.S.)
...

Segment by Regions
North America
Europe
China
Japan

Segment by Type
Natural
Synthetic

Segment by Application
Food
Feed
Fertilizers

Table of Contents

Executive Summary
1 Anti-Caking Agents Market Overview
1.1 Product Overview and Scope of Anti-Caking Agents
1.2 Anti-Caking Agents Segment by Type
1.2.1 Global Anti-Caking Agents Production Growth Rate Comparison by Type (2014-2025)
1.2.2 Natural
1.2.3 Synthetic
1.3 Anti-Caking Agents Segment by Application
1.3.1 Anti-Caking Agents Consumption Comparison by Application (2014-2025)
1.3.2 Food
1.3.3 Feed
1.3.4 Fertilizers
1.4 Global Anti-Caking Agents Market by Region
1.4.1 Global Anti-Caking Agents Market Size Region
1.4.2 North America Status and Prospect (2014-2025)
1.4.3 Europe Status and Prospect (2014-2025)
1.4.4 China Status and Prospect (2014-2025)
1.4.5 Japan Status and Prospect (2014-2025)
1.5 Global Anti-Caking Agents Market Size
1.5.1 Global Anti-Caking Agents Revenue (2014-2025)
1.5.2 Global Anti-Caking Agents Production (2014-2025)

2 Global Anti-Caking Agents Market Competition by Manufacturers
2.1 Global Anti-Caking Agents Production Market Share by Manufacturers (2014-2019)
2.2 Global Anti-Caking Agents Revenue Share by Manufacturers (2014-2019)
2.3 Global Anti-Caking Agents Average Price by Manufacturers (2014-2019)
2.4 Manufacturers Anti-Caking Agents Production Sites, Area Served, Product Types
2.5 Anti-Caking Agents Market Competitive Situation and Trends
2.5.1 Anti-Caking Agents Market Concentration Rate
2.5.2 Anti-Caking Agents Market Share of Top 3 and Top 5 Manufacturers
2.5.3 Mergers & Acquisitions, Expansion

3 Global Anti-Caking Agents Production Market Share by Regions
3.1 Global Anti-Caking Agents Production Market Share by Regions
3.2 Global Anti-Caking Agents Revenue Market Share by Regions (2014-2019)
3.3 Global Anti-Caking Agents Production, Revenue, Price and Gross Margin (2014-2019)
3.4 North America Anti-Caking Agents Production
3.4.1 North America Anti-Caking Agents Production Growth Rate (2014-2019)
3.4.2 North America Anti-Caking Agents Production, Revenue, Price and Gross Margin (2014-2019)
3.5 Europe Anti-Caking Agents Production
3.5.1 Europe Anti-Caking Agents Production Growth Rate (2014-2019)
3.5.2 Europe Anti-Caking Agents Production, Revenue, Price and Gross Margin (2014-2019)
3.6 China Anti-Caking Agents Production (2014-2019)
3.6.1 China Anti-Caking Agents Production Growth Rate (2014-2019)
3.6.2 China Anti-Caking Agents Production, Revenue, Price and Gross Margin (2014-2019)
3.7 Japan Anti-Caking Agents Production (2014-2019)
3.7.1 Japan Anti-Caking Agents Production Growth Rate (2014-2019)
3.7.2 Japan Anti-Caking Agents Production, Revenue, Price and Gross Margin (2014-2019)

4 Global Anti-Caking Agents Consumption by Regions
4.1 Global Anti-Caking Agents Consumption by Regions
4.2 North America Anti-Caking Agents Consumption (2014-2019)
4.3 Europe Anti-Caking Agents Consumption (2014-2019)
4.4 China Anti-Caking Agents Consumption (2014-2019)
4.5 Japan Anti-Caking Agents Consumption (2014-2019)

5 Global Anti-Caking Agents Production, Revenue, Price Trend by Type
5.1 Global Anti-Caking Agents Production Market Share by Type (2014-2019)
5.2 Global Anti-Caking Agents Revenue Market Share by Type (2014-2019)
5.3 Global Anti-Caking Agents Price by Type (2014-2019)
5.4 Global Anti-Caking Agents Production Growth by Type (2014-2019)

6 Global Anti-Caking Agents Market Analysis by Applications
6.1 Global Anti-Caking Agents Consumption Market Share by Application (2014-2019)
6.2 Global Anti-Caking Agents Consumption Growth Rate by Application (2014-2019)

7 Company Profiles and Key Figures in Anti-Caking Agents Business
7.1 Kao Corp. (Japan)
7.1.1 Kao Corp. (Japan) Anti-Caking Agents Production Sites and Area Served
7.1.2 Anti-Caking Agents Product Introduction, Application and Specification
7.1.3 Kao Corp. (Japan) Anti-Caking Agents Production, Revenue, Price and Gross Margin (2014-2019)
7.1.4 Main Business and Markets Served
7.2 Evonik Industries AG(Germany)
7.2.1 Evonik Industries AG(Germany) Anti-Caking Agents Production Sites and Area Served
7.2.2 Anti-Caking Agents Product Introduction, Application and Specification
7.2.3 Evonik Industries AG(Germany) Anti-Caking Agents Production, Revenue, Price and Gross Margin (2014-2019)
7.2.4 Main Business and Markets Served
7.3 Huber Engineered Material (U.S.)
7.3.1 Huber Engineered Material (U.S.) Anti-Caking Agents Production Sites and Area Served
7.3.2 Anti-Caking Agents Product Introduction, Application and Specification
7.3.3 Huber Engineered Material (U.S.) Anti-Caking Agents Production, Revenue, Price and Gross Margin (2014-2019)
7.3.4 Main Business and Markets Served

8 Anti-Caking Agents Manufacturing Cost Analysis
8.1 Anti-Caking Agents Key Raw Materials Analysis
8.1.1 Key Raw Materials
8.1.2 Price Trend of Key Raw Materials
8.1.3 Key Suppliers of Raw Materials
8.2 Proportion of Manufacturing Cost Structure
8.3 Manufacturing Process Analysis of Anti-Caking Agents
8.4 Anti-Caking Agents Industrial Chain Analysis

9 Marketing Channel, Distributors and Customers
9.1 Marketing Channel
9.1.1 Direct Marketing
9.1.2 Indirect Marketing
9.2 Anti-Caking Agents Distributors List
9.3 Anti-Caking Agents Customers

10 Market Dynamics
10.1 Market Trends
10.2 Opportunities
10.3 Market Drivers
10.4 Challenges
10.5 Influence Factors

11 Global Anti-Caking Agents Market Forecast
11.1 Global Anti-Caking Agents Production, Revenue Forecast
11.1.1 Global Anti-Caking Agents Production Growth Rate Forecast (2019-2025)
11.1.2 Global Anti-Caking Agents Revenue and Growth Rate Forecast (2019-2025)
11.1.3 Global Anti-Caking Agents Price and Trend Forecast (2019-2025)
11.2 Global Anti-Caking Agents Production Forecast by Regions (2019-2025)
11.2.1 North America Anti-Caking Agents Production, Revenue Forecast (2019-2025)
11.2.2 Europe Anti-Caking Agents Production, Revenue Forecast (2019-2025)
11.2.3 China Anti-Caking Agents Production, Revenue Forecast (2019-2025)
11.2.4 Japan Anti-Caking Agents Production, Revenue Forecast (2019-2025)
11.3 Global Anti-Caking Agents Consumption Forecast by Regions (2019-2025)
11.3.1 North America Anti-Caking Agents Consumption Forecast (2019-2025)
11.3.2 Europe Anti-Caking Agents Consumption Forecast (2019-2025)
11.3.3 China Anti-Caking Agents Consumption Forecast (2019-2025)
11.3.4 Japan Anti-Caking Agents Consumption Forecast (2019-2025)
11.4 Global Anti-Caking Agents Production, Revenue and Price Forecast by Type (2019-2025)
11.5 Global Anti-Caking Agents Consumption Forecast by Application (2019-2025)

12 Research Findings and Conclusion

13 Methodology and Data Source
13.1 Methodology/Research Approach
13.1.1 Research Programs/Design
13.1.2 Market Size Estimation
13.1.3 Market Breakdown and Data Triangulation
13.2 Data Source
13.2.1 Secondary Sources
13.2.2 Primary Sources
13.3 Author List
13.4 Disclaimer