Global Baked Food & Cereals Market Research Report 2019-2025

Published On: Jul 2019

Format: PDF

Publisher: QY Research

Pages: 90

Report ID: 6012

Change in baked food & cereals consumption pattern and inclination towards healthier products are the primary factor affecting the market. Asia-Pacific is the fastest growing market driven by changing lifestyle and increased consumer taste for nutritional Baked food & cereals. Consumers demand for new varieties of Baked food & cereals and rolls from different region and culture are accelerating the market growth.
European Baked food & cereals and roll market accounts for over 40% of the global consumption by volume. However, the market is expected to decline over the forecast period due to consumer shift to healthier alternatives.
Artisanal baked goods are more popular in Italy and France compared to other European countries. Baked food & cereals Loaves holds the dominant share in the market with a volume share of 20% followed by rolls and Sandwich Slices. Loaves has observed a slow growth rate overall in Europe due to high calorie content. However, loaves is the biggest category which observed a downfall from past five years is continue to decline in UK and Italy. Frozen Baked food & cereals continue to benefit from the strong demand in Germany, France, and Poland.

The global Baked Food & Cereals market is valued at xx million US$ in 2018 is expected to reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025.
This report focuses on Baked Food & Cereals volume and value at global level, regional level and company level. From a global perspective, this report represents overall Baked Food & Cereals market size by analyzing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, China and Japan.
At company level, this report focuses on the production capacity, ex-factory price, revenue and market share for each manufacturer covered in this report.

The following manufacturers are covered:
Associated British Foods
Barilla Group
Grupo Bimbo
General Mills
Yamazaki Baking
Chipita
The Kellogg Company
United Biscuits (UK)
Finsbury Food Group

Segment by Regions
North America
Europe
China
Japan

Segment by Type
Breads
Breakfast Cereals
Sweet Biscuits
Crackers and Savory Biscuits
Cakes, Pastries, and Sweet Pies
Others

Segment by Application
Convenience Stores
Specialist Retailers
Supermarkets and Hypermarkets
On-line Retail

Table of Contents

Executive Summary
1 Baked Food & Cereals Market Overview
1.1 Product Overview and Scope of Baked Food & Cereals
1.2 Baked Food & Cereals Segment by Type
1.2.1 Global Baked Food & Cereals Production Growth Rate Comparison by Type (2014-2025)
1.2.2 Breads
1.2.3 Breakfast Cereals
1.2.4 Sweet Biscuits
1.2.5 Crackers and Savory Biscuits
1.2.6 Cakes, Pastries, and Sweet Pies
1.2.7 Others
1.3 Baked Food & Cereals Segment by Application
1.3.1 Baked Food & Cereals Consumption Comparison by Application (2014-2025)
1.3.2 Convenience Stores
1.3.3 Specialist Retailers
1.3.4 Supermarkets and Hypermarkets
1.3.5 On-line Retail
1.4 Global Baked Food & Cereals Market by Region
1.4.1 Global Baked Food & Cereals Market Size Region
1.4.2 North America Status and Prospect (2014-2025)
1.4.3 Europe Status and Prospect (2014-2025)
1.4.4 China Status and Prospect (2014-2025)
1.4.5 Japan Status and Prospect (2014-2025)
1.5 Global Baked Food & Cereals Market Size
1.5.1 Global Baked Food & Cereals Revenue (2014-2025)
1.5.2 Global Baked Food & Cereals Production (2014-2025)

2 Global Baked Food & Cereals Market Competition by Manufacturers
2.1 Global Baked Food & Cereals Production Market Share by Manufacturers (2014-2019)
2.2 Global Baked Food & Cereals Revenue Share by Manufacturers (2014-2019)
2.3 Global Baked Food & Cereals Average Price by Manufacturers (2014-2019)
2.4 Manufacturers Baked Food & Cereals Production Sites, Area Served, Product Types
2.5 Baked Food & Cereals Market Competitive Situation and Trends
2.5.1 Baked Food & Cereals Market Concentration Rate
2.5.2 Baked Food & Cereals Market Share of Top 3 and Top 5 Manufacturers
2.5.3 Mergers & Acquisitions, Expansion

3 Global Baked Food & Cereals Production Market Share by Regions
3.1 Global Baked Food & Cereals Production Market Share by Regions
3.2 Global Baked Food & Cereals Revenue Market Share by Regions (2014-2019)
3.3 Global Baked Food & Cereals Production, Revenue, Price and Gross Margin (2014-2019)
3.4 North America Baked Food & Cereals Production
3.4.1 North America Baked Food & Cereals Production Growth Rate (2014-2019)
3.4.2 North America Baked Food & Cereals Production, Revenue, Price and Gross Margin (2014-2019)
3.5 Europe Baked Food & Cereals Production
3.5.1 Europe Baked Food & Cereals Production Growth Rate (2014-2019)
3.5.2 Europe Baked Food & Cereals Production, Revenue, Price and Gross Margin (2014-2019)
3.6 China Baked Food & Cereals Production (2014-2019)
3.6.1 China Baked Food & Cereals Production Growth Rate (2014-2019)
3.6.2 China Baked Food & Cereals Production, Revenue, Price and Gross Margin (2014-2019)
3.7 Japan Baked Food & Cereals Production (2014-2019)
3.7.1 Japan Baked Food & Cereals Production Growth Rate (2014-2019)
3.7.2 Japan Baked Food & Cereals Production, Revenue, Price and Gross Margin (2014-2019)

4 Global Baked Food & Cereals Consumption by Regions
4.1 Global Baked Food & Cereals Consumption by Regions
4.2 North America Baked Food & Cereals Consumption (2014-2019)
4.3 Europe Baked Food & Cereals Consumption (2014-2019)
4.4 China Baked Food & Cereals Consumption (2014-2019)
4.5 Japan Baked Food & Cereals Consumption (2014-2019)

5 Global Baked Food & Cereals Production, Revenue, Price Trend by Type
5.1 Global Baked Food & Cereals Production Market Share by Type (2014-2019)
5.2 Global Baked Food & Cereals Revenue Market Share by Type (2014-2019)
5.3 Global Baked Food & Cereals Price by Type (2014-2019)
5.4 Global Baked Food & Cereals Production Growth by Type (2014-2019)

6 Global Baked Food & Cereals Market Analysis by Applications
6.1 Global Baked Food & Cereals Consumption Market Share by Application (2014-2019)
6.2 Global Baked Food & Cereals Consumption Growth Rate by Application (2014-2019)

7 Company Profiles and Key Figures in Baked Food & Cereals Business
7.1 Associated British Foods
7.1.1 Associated British Foods Baked Food & Cereals Production Sites and Area Served
7.1.2 Baked Food & Cereals Product Introduction, Application and Specification
7.1.3 Associated British Foods Baked Food & Cereals Production, Revenue, Price and Gross Margin (2014-2019)
7.1.4 Main Business and Markets Served
7.2 Barilla Group
7.2.1 Barilla Group Baked Food & Cereals Production Sites and Area Served
7.2.2 Baked Food & Cereals Product Introduction, Application and Specification
7.2.3 Barilla Group Baked Food & Cereals Production, Revenue, Price and Gross Margin (2014-2019)
7.2.4 Main Business and Markets Served
7.3 Grupo Bimbo
7.3.1 Grupo Bimbo Baked Food & Cereals Production Sites and Area Served
7.3.2 Baked Food & Cereals Product Introduction, Application and Specification
7.3.3 Grupo Bimbo Baked Food & Cereals Production, Revenue, Price and Gross Margin (2014-2019)
7.3.4 Main Business and Markets Served
7.4 General Mills
7.4.1 General Mills Baked Food & Cereals Production Sites and Area Served
7.4.2 Baked Food & Cereals Product Introduction, Application and Specification
7.4.3 General Mills Baked Food & Cereals Production, Revenue, Price and Gross Margin (2014-2019)
7.4.4 Main Business and Markets Served
7.5 Yamazaki Baking
7.5.1 Yamazaki Baking Baked Food & Cereals Production Sites and Area Served
7.5.2 Baked Food & Cereals Product Introduction, Application and Specification
7.5.3 Yamazaki Baking Baked Food & Cereals Production, Revenue, Price and Gross Margin (2014-2019)
7.5.4 Main Business and Markets Served
7.6 Chipita
7.6.1 Chipita Baked Food & Cereals Production Sites and Area Served
7.6.2 Baked Food & Cereals Product Introduction, Application and Specification
7.6.3 Chipita Baked Food & Cereals Production, Revenue, Price and Gross Margin (2014-2019)
7.6.4 Main Business and Markets Served
7.7 The Kellogg Company
7.7.1 The Kellogg Company Baked Food & Cereals Production Sites and Area Served
7.7.2 Baked Food & Cereals Product Introduction, Application and Specification
7.7.3 The Kellogg Company Baked Food & Cereals Production, Revenue, Price and Gross Margin (2014-2019)
7.7.4 Main Business and Markets Served
7.8 United Biscuits (UK)
7.8.1 United Biscuits (UK) Baked Food & Cereals Production Sites and Area Served
7.8.2 Baked Food & Cereals Product Introduction, Application and Specification
7.8.3 United Biscuits (UK) Baked Food & Cereals Production, Revenue, Price and Gross Margin (2014-2019)
7.8.4 Main Business and Markets Served
7.9 Finsbury Food Group
7.9.1 Finsbury Food Group Baked Food & Cereals Production Sites and Area Served
7.9.2 Baked Food & Cereals Product Introduction, Application and Specification
7.9.3 Finsbury Food Group Baked Food & Cereals Production, Revenue, Price and Gross Margin (2014-2019)
7.9.4 Main Business and Markets Served

8 Baked Food & Cereals Manufacturing Cost Analysis
8.1 Baked Food & Cereals Key Raw Materials Analysis
8.1.1 Key Raw Materials
8.1.2 Price Trend of Key Raw Materials
8.1.3 Key Suppliers of Raw Materials
8.2 Proportion of Manufacturing Cost Structure
8.3 Manufacturing Process Analysis of Baked Food & Cereals
8.4 Baked Food & Cereals Industrial Chain Analysis

9 Marketing Channel, Distributors and Customers
9.1 Marketing Channel
9.1.1 Direct Marketing
9.1.2 Indirect Marketing
9.2 Baked Food & Cereals Distributors List
9.3 Baked Food & Cereals Customers

10 Market Dynamics
10.1 Market Trends
10.2 Opportunities
10.3 Market Drivers
10.4 Challenges
10.5 Influence Factors

11 Global Baked Food & Cereals Market Forecast
11.1 Global Baked Food & Cereals Production, Revenue Forecast
11.1.1 Global Baked Food & Cereals Production Growth Rate Forecast (2019-2025)
11.1.2 Global Baked Food & Cereals Revenue and Growth Rate Forecast (2019-2025)
11.1.3 Global Baked Food & Cereals Price and Trend Forecast (2019-2025)
11.2 Global Baked Food & Cereals Production Forecast by Regions (2019-2025)
11.2.1 North America Baked Food & Cereals Production, Revenue Forecast (2019-2025)
11.2.2 Europe Baked Food & Cereals Production, Revenue Forecast (2019-2025)
11.2.3 China Baked Food & Cereals Production, Revenue Forecast (2019-2025)
11.2.4 Japan Baked Food & Cereals Production, Revenue Forecast (2019-2025)
11.3 Global Baked Food & Cereals Consumption Forecast by Regions (2019-2025)
11.3.1 North America Baked Food & Cereals Consumption Forecast (2019-2025)
11.3.2 Europe Baked Food & Cereals Consumption Forecast (2019-2025)
11.3.3 China Baked Food & Cereals Consumption Forecast (2019-2025)
11.3.4 Japan Baked Food & Cereals Consumption Forecast (2019-2025)
11.4 Global Baked Food & Cereals Production, Revenue and Price Forecast by Type (2019-2025)
11.5 Global Baked Food & Cereals Consumption Forecast by Application (2019-2025)

12 Research Findings and Conclusion

13 Methodology and Data Source
13.1 Methodology/Research Approach
13.1.1 Research Programs/Design
13.1.2 Market Size Estimation
13.1.3 Market Breakdown and Data Triangulation
13.2 Data Source
13.2.1 Secondary Sources
13.2.2 Primary Sources
13.3 Author List
13.4 Disclaimer