Global Chocolates Market Research Report 2019-2025

Published On: Jul 2019

Format: PDF

Publisher: QY Research

Pages: 107

Report ID: 5986

Chocolate is a range of foods derived from cocoa (cacao), mixed with fat (e.g., cocoa butter) and finely powdered sugar to produce a solid confectionery. There are several types of chocolate, classified according to the proportion of cocoa used in a particular formulation.
The global chocolate market is highly consumer driven and companies need to focus on their development and marketing strategies towards capturing a larger consumer base, and acquiring new markets. The major strategies used are consolidation of processes, and enhancement of brand image through corporate social responsibility.

The global Chocolates market is valued at xx million US$ in 2018 is expected to reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025.
This report focuses on Chocolates volume and value at global level, regional level and company level. From a global perspective, this report represents overall Chocolates market size by analyzing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, China and Japan.
At company level, this report focuses on the production capacity, ex-factory price, revenue and market share for each manufacturer covered in this report.

The following manufacturers are covered:
Barry Callebaut
Cargill
Nestle SA
Mars
Hershey
Blommer Chocolate Company
FUJI OIL
Puratos
Cmoi
Irca
Foleys Candies LP
Olam
Kerry Group
Guittard
Ferrero
Ghirardelli
Alpezzi Chocolate
Valrhona
Republica Del Cacao
TCHO

Segment by Regions
North America
Europe
China
Japan

Segment by Type
Dark Chocolate
Milk Chocolate
White Chocolate
Raw Chocolate
Compound Chocolate

Segment by Application
Chocolate Bars
Flavoring Ingredient
Others

Table of Contents

Executive Summary
1 Chocolates Market Overview
1.1 Product Overview and Scope of Chocolates
1.2 Chocolates Segment by Type
1.2.1 Global Chocolates Production Growth Rate Comparison by Type (2014-2025)
1.2.2 Dark Chocolate
1.2.3 Milk Chocolate
1.2.4 White Chocolate
1.2.5 Raw Chocolate
1.2.6 Compound Chocolate
1.3 Chocolates Segment by Application
1.3.1 Chocolates Consumption Comparison by Application (2014-2025)
1.3.2 Chocolate Bars
1.3.3 Flavoring Ingredient
1.3.4 Others
1.4 Global Chocolates Market by Region
1.4.1 Global Chocolates Market Size Region
1.4.2 North America Status and Prospect (2014-2025)
1.4.3 Europe Status and Prospect (2014-2025)
1.4.4 China Status and Prospect (2014-2025)
1.4.5 Japan Status and Prospect (2014-2025)
1.5 Global Chocolates Market Size
1.5.1 Global Chocolates Revenue (2014-2025)
1.5.2 Global Chocolates Production (2014-2025)

2 Global Chocolates Market Competition by Manufacturers
2.1 Global Chocolates Production Market Share by Manufacturers (2014-2019)
2.2 Global Chocolates Revenue Share by Manufacturers (2014-2019)
2.3 Global Chocolates Average Price by Manufacturers (2014-2019)
2.4 Manufacturers Chocolates Production Sites, Area Served, Product Types
2.5 Chocolates Market Competitive Situation and Trends
2.5.1 Chocolates Market Concentration Rate
2.5.2 Chocolates Market Share of Top 3 and Top 5 Manufacturers
2.5.3 Mergers & Acquisitions, Expansion

3 Global Chocolates Production Market Share by Regions
3.1 Global Chocolates Production Market Share by Regions
3.2 Global Chocolates Revenue Market Share by Regions (2014-2019)
3.3 Global Chocolates Production, Revenue, Price and Gross Margin (2014-2019)
3.4 North America Chocolates Production
3.4.1 North America Chocolates Production Growth Rate (2014-2019)
3.4.2 North America Chocolates Production, Revenue, Price and Gross Margin (2014-2019)
3.5 Europe Chocolates Production
3.5.1 Europe Chocolates Production Growth Rate (2014-2019)
3.5.2 Europe Chocolates Production, Revenue, Price and Gross Margin (2014-2019)
3.6 China Chocolates Production (2014-2019)
3.6.1 China Chocolates Production Growth Rate (2014-2019)
3.6.2 China Chocolates Production, Revenue, Price and Gross Margin (2014-2019)
3.7 Japan Chocolates Production (2014-2019)
3.7.1 Japan Chocolates Production Growth Rate (2014-2019)
3.7.2 Japan Chocolates Production, Revenue, Price and Gross Margin (2014-2019)

4 Global Chocolates Consumption by Regions
4.1 Global Chocolates Consumption by Regions
4.2 North America Chocolates Consumption (2014-2019)
4.3 Europe Chocolates Consumption (2014-2019)
4.4 China Chocolates Consumption (2014-2019)
4.5 Japan Chocolates Consumption (2014-2019)

5 Global Chocolates Production, Revenue, Price Trend by Type
5.1 Global Chocolates Production Market Share by Type (2014-2019)
5.2 Global Chocolates Revenue Market Share by Type (2014-2019)
5.3 Global Chocolates Price by Type (2014-2019)
5.4 Global Chocolates Production Growth by Type (2014-2019)

6 Global Chocolates Market Analysis by Applications
6.1 Global Chocolates Consumption Market Share by Application (2014-2019)
6.2 Global Chocolates Consumption Growth Rate by Application (2014-2019)

7 Company Profiles and Key Figures in Chocolates Business
7.1 Barry Callebaut
7.1.1 Barry Callebaut Chocolates Production Sites and Area Served
7.1.2 Chocolates Product Introduction, Application and Specification
7.1.3 Barry Callebaut Chocolates Production, Revenue, Price and Gross Margin (2014-2019)
7.1.4 Main Business and Markets Served
7.2 Cargill
7.2.1 Cargill Chocolates Production Sites and Area Served
7.2.2 Chocolates Product Introduction, Application and Specification
7.2.3 Cargill Chocolates Production, Revenue, Price and Gross Margin (2014-2019)
7.2.4 Main Business and Markets Served
7.3 Nestle SA
7.3.1 Nestle SA Chocolates Production Sites and Area Served
7.3.2 Chocolates Product Introduction, Application and Specification
7.3.3 Nestle SA Chocolates Production, Revenue, Price and Gross Margin (2014-2019)
7.3.4 Main Business and Markets Served
7.4 Mars
7.4.1 Mars Chocolates Production Sites and Area Served
7.4.2 Chocolates Product Introduction, Application and Specification
7.4.3 Mars Chocolates Production, Revenue, Price and Gross Margin (2014-2019)
7.4.4 Main Business and Markets Served
7.5 Hershey
7.5.1 Hershey Chocolates Production Sites and Area Served
7.5.2 Chocolates Product Introduction, Application and Specification
7.5.3 Hershey Chocolates Production, Revenue, Price and Gross Margin (2014-2019)
7.5.4 Main Business and Markets Served
7.6 Blommer Chocolate Company
7.6.1 Blommer Chocolate Company Chocolates Production Sites and Area Served
7.6.2 Chocolates Product Introduction, Application and Specification
7.6.3 Blommer Chocolate Company Chocolates Production, Revenue, Price and Gross Margin (2014-2019)
7.6.4 Main Business and Markets Served
7.7 FUJI OIL
7.7.1 FUJI OIL Chocolates Production Sites and Area Served
7.7.2 Chocolates Product Introduction, Application and Specification
7.7.3 FUJI OIL Chocolates Production, Revenue, Price and Gross Margin (2014-2019)
7.7.4 Main Business and Markets Served
7.8 Puratos
7.8.1 Puratos Chocolates Production Sites and Area Served
7.8.2 Chocolates Product Introduction, Application and Specification
7.8.3 Puratos Chocolates Production, Revenue, Price and Gross Margin (2014-2019)
7.8.4 Main Business and Markets Served
7.9 Cmoi
7.9.1 Cmoi Chocolates Production Sites and Area Served
7.9.2 Chocolates Product Introduction, Application and Specification
7.9.3 Cmoi Chocolates Production, Revenue, Price and Gross Margin (2014-2019)
7.9.4 Main Business and Markets Served
7.10 Irca
7.10.1 Irca Chocolates Production Sites and Area Served
7.10.2 Chocolates Product Introduction, Application and Specification
7.10.3 Irca Chocolates Production, Revenue, Price and Gross Margin (2014-2019)
7.10.4 Main Business and Markets Served
7.11 Foleys Candies LP
7.12 Olam
7.13 Kerry Group
7.14 Guittard
7.15 Ferrero
7.16 Ghirardelli
7.17 Alpezzi Chocolate
7.18 Valrhona
7.19 Republica Del Cacao
7.20 TCHO

8 Chocolates Manufacturing Cost Analysis
8.1 Chocolates Key Raw Materials Analysis
8.1.1 Key Raw Materials
8.1.2 Price Trend of Key Raw Materials
8.1.3 Key Suppliers of Raw Materials
8.2 Proportion of Manufacturing Cost Structure
8.3 Manufacturing Process Analysis of Chocolates
8.4 Chocolates Industrial Chain Analysis

9 Marketing Channel, Distributors and Customers
9.1 Marketing Channel
9.1.1 Direct Marketing
9.1.2 Indirect Marketing
9.2 Chocolates Distributors List
9.3 Chocolates Customers

10 Market Dynamics
10.1 Market Trends
10.2 Opportunities
10.3 Market Drivers
10.4 Challenges
10.5 Influence Factors

11 Global Chocolates Market Forecast
11.1 Global Chocolates Production, Revenue Forecast
11.1.1 Global Chocolates Production Growth Rate Forecast (2019-2025)
11.1.2 Global Chocolates Revenue and Growth Rate Forecast (2019-2025)
11.1.3 Global Chocolates Price and Trend Forecast (2019-2025)
11.2 Global Chocolates Production Forecast by Regions (2019-2025)
11.2.1 North America Chocolates Production, Revenue Forecast (2019-2025)
11.2.2 Europe Chocolates Production, Revenue Forecast (2019-2025)
11.2.3 China Chocolates Production, Revenue Forecast (2019-2025)
11.2.4 Japan Chocolates Production, Revenue Forecast (2019-2025)
11.3 Global Chocolates Consumption Forecast by Regions (2019-2025)
11.3.1 North America Chocolates Consumption Forecast (2019-2025)
11.3.2 Europe Chocolates Consumption Forecast (2019-2025)
11.3.3 China Chocolates Consumption Forecast (2019-2025)
11.3.4 Japan Chocolates Consumption Forecast (2019-2025)
11.4 Global Chocolates Production, Revenue and Price Forecast by Type (2019-2025)
11.5 Global Chocolates Consumption Forecast by Application (2019-2025)

12 Research Findings and Conclusion

13 Methodology and Data Source
13.1 Methodology/Research Approach
13.1.1 Research Programs/Design
13.1.2 Market Size Estimation
13.1.3 Market Breakdown and Data Triangulation
13.2 Data Source
13.2.1 Secondary Sources
13.2.2 Primary Sources
13.3 Author List
13.4 Disclaimer