Global Fish-free Omega-3 Ingredients Market Insights, Forecast to 2025

Published On: Jul 2019

Format: PDF

Publisher: QY Research

Pages: 111

Report ID: 19237

Omega-3 ingredients are essential for people's health, with themost common soure from fish oils. Fish-Free Omega-3 ingredients enable people following a plant-based diet to find the best sources of omega-3
Global Fish-free Omega-3 Ingredients market size will increase to xx Million US$ by 2025, from xx Million US$ in 2018, at a CAGR of xx% during the forecast period. In this study, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Fish-free Omega-3 Ingredients.

This report researches the worldwide Fish-free Omega-3 Ingredients market size (value, capacity, production and consumption) in key regions like North America, Europe, China and Japan.
This study categorizes the global Fish-free Omega-3 Ingredients breakdown data by manufacturers, region, type and application, also analyzes the market status, market share, growth rate, future trends, market drivers, opportunities and challenges, risks and entry barriers, sales channels, distributors and Porter's Five Forces Analysis.

The following manufacturers are covered in this report:
Aker BioMarine
Axellus
BASF SE
DSM
Omega Protein Corporation
GC Rieber Oils AS
Lonza
...

Fish-free Omega-3 Ingredients Breakdown Data by Type
Alpha-Linolenic Acid (ALA)
Eicosapentaenoic Acid (EPA)
Docosahexaenoic Acid (DHA)

Fish-free Omega-3 Ingredients Breakdown Data by Application
Food Industry
Beverage Industry
Dietary Supplements
Infant Formulas
Pharmaceuticals
Animal Feed

Fish-free Omega-3 Ingredients Production Breakdown Data by Region
North America
Europe
China
Japan

Fish-free Omega-3 Ingredients Consumption Breakdown Data by Region
North America
United States
Canada
Mexico
Europe
Germany
France
UK
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Central & South America
Brazil
Middle East & Africa
Turkey
GCC Countries
Egypt
South Africa

The study objectives are:
To analyze and research the global Fish-free Omega-3 Ingredients capacity, production, value, consumption, status and forecast;
To focus on the key Fish-free Omega-3 Ingredients manufacturers and study the capacity, production, value, market share and development plans in next few years.
To focuses on the global key manufacturers, to define, describe and analyze the market competition landscape, SWOT analysis.
To define, describe and forecast the market by type, application and region.
To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
To identify significant trends and factors driving or inhibiting the market growth.
To analyze the opportunities in the market for stakeholders by identifying the high growth segments.
To strategically analyze each submarket with respect to individual growth trend and their contribution to the market.
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
To strategically profile the key players and comprehensively analyze their growth strategies.

In this study, the years considered to estimate the market size of Fish-free Omega-3 Ingredients :
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025
For the data information by region, company, type and application, 2018 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.

Table of Contents

Global Fish-free Omega-3 Ingredients Market Research Report 2019-2025, by Manufacturers, Regions, Types and Applications
1 Study Coverage
1.1 Fish-free Omega-3 Ingredients Product Introduction
1.2 Key Market Segments in This Study
1.3 Key Manufacturers Covered
1.4 Market by Type
1.4.1 Global Fish-free Omega-3 Ingredients Market Size Growth Rate by Type
1.4.2 Alpha-Linolenic Acid (ALA)
1.4.3 Eicosapentaenoic Acid (EPA)
1.4.4 Docosahexaenoic Acid (DHA)
1.5 Market by Application
1.5.1 Global Fish-free Omega-3 Ingredients Market Size Growth Rate by Application
1.5.2 Food Industry
1.5.3 Beverage Industry
1.5.4 Dietary Supplements
1.5.5 Infant Formulas
1.5.6 Pharmaceuticals
1.5.7 Animal Feed
1.6 Study Objectives
1.7 Years Considered

2 Executive Summary
2.1 Global Fish-free Omega-3 Ingredients Production
2.1.1 Global Fish-free Omega-3 Ingredients Revenue 2014-2025
2.1.2 Global Fish-free Omega-3 Ingredients Production 2014-2025
2.1.3 Global Fish-free Omega-3 Ingredients Capacity 2014-2025
2.1.4 Global Fish-free Omega-3 Ingredients Marketing Pricing and Trends
2.2 Fish-free Omega-3 Ingredients Growth Rate (CAGR) 2019-2025
2.3 Analysis of Competitive Landscape
2.3.1 Manufacturers Market Concentration Ratio (CR5 and HHI)
2.3.2 Key Fish-free Omega-3 Ingredients Manufacturers
2.3.2.1 Fish-free Omega-3 Ingredients Manufacturing Base Distribution, Headquarters
2.3.2.2 Manufacturers Fish-free Omega-3 Ingredients Product Offered
2.3.2.3 Date of Manufacturers Enter into Fish-free Omega-3 Ingredients Market
2.4 Market Drivers, Trends and Issues

3 Market Size by Manufacturers
3.1 Fish-free Omega-3 Ingredients Production by Manufacturers
3.1.1 Fish-free Omega-3 Ingredients Production by Manufacturers
3.1.2 Fish-free Omega-3 Ingredients Production Market Share by Manufacturers
3.1.3 Global Market Concentration Ratio (CR5 and HHI)
3.2 Fish-free Omega-3 Ingredients Revenue by Manufacturers
3.2.1 Fish-free Omega-3 Ingredients Revenue by Manufacturers (2014-2019)
3.2.2 Fish-free Omega-3 Ingredients Revenue Share by Manufacturers (2014-2019)
3.2.3 Global Fish-free Omega-3 Ingredients Market Concentration Ratio (CR10 and HHI)
3.3 Fish-free Omega-3 Ingredients Price by Manufacturers
3.4 Mergers & Acquisitions, Expansion Plans

4 Fish-free Omega-3 Ingredients Production by Regions
4.1 Global Fish-free Omega-3 Ingredients Production by Regions
4.1.1 Global Fish-free Omega-3 Ingredients Production Market Share by Regions
4.1.2 Global Fish-free Omega-3 Ingredients Revenue Market Share by Regions
4.2 North America
4.2.1 North America Fish-free Omega-3 Ingredients Production
4.2.2 North America Fish-free Omega-3 Ingredients Revenue
4.2.3 Key Players in North America
4.2.4 North America Fish-free Omega-3 Ingredients Import & Export
4.3 Europe
4.3.1 Europe Fish-free Omega-3 Ingredients Production
4.3.2 Europe Fish-free Omega-3 Ingredients Revenue
4.3.3 Key Players in Europe
4.3.4 Europe Fish-free Omega-3 Ingredients Import & Export
4.4 China
4.4.1 China Fish-free Omega-3 Ingredients Production
4.4.2 China Fish-free Omega-3 Ingredients Revenue
4.4.3 Key Players in China
4.4.4 China Fish-free Omega-3 Ingredients Import & Export
4.5 Japan
4.5.1 Japan Fish-free Omega-3 Ingredients Production
4.5.2 Japan Fish-free Omega-3 Ingredients Revenue
4.5.3 Key Players in Japan
4.5.4 Japan Fish-free Omega-3 Ingredients Import & Export

5 Fish-free Omega-3 Ingredients Consumption by Regions
5.1 Global Fish-free Omega-3 Ingredients Consumption by Regions
5.1.1 Global Fish-free Omega-3 Ingredients Consumption by Regions
5.1.2 Global Fish-free Omega-3 Ingredients Consumption Market Share by Regions
5.2 North America
5.2.1 North America Fish-free Omega-3 Ingredients Consumption by Application
5.2.2 North America Fish-free Omega-3 Ingredients Consumption by Countries
5.2.3 United States
5.2.4 Canada
5.2.5 Mexico
5.3 Europe
5.3.1 Europe Fish-free Omega-3 Ingredients Consumption by Application
5.3.2 Europe Fish-free Omega-3 Ingredients Consumption by Countries
5.3.3 Germany
5.3.4 France
5.3.5 UK
5.3.6 Italy
5.3.7 Russia
5.4 Asia Pacific
5.4.1 Asia Pacific Fish-free Omega-3 Ingredients Consumption by Application
5.4.2 Asia Pacific Fish-free Omega-3 Ingredients Consumption by Regions
5.4.3 China
5.4.4 Japan
5.4.5 South Korea
5.4.6 India
5.4.7 Australia
5.4.8 Indonesia
5.4.9 Thailand
5.4.10 Malaysia
5.4.11 Philippines
5.4.12 Vietnam
5.5 Central & South America
5.5.1 Central & South America Fish-free Omega-3 Ingredients Consumption by Application
5.5.2 Central & South America Fish-free Omega-3 Ingredients Consumption by Countries
5.5.3 Brazil
5.6 Middle East and Africa
5.6.1 Middle East and Africa Fish-free Omega-3 Ingredients Consumption by Application
5.6.2 Middle East and Africa Fish-free Omega-3 Ingredients Consumption by Countries
5.6.3 Turkey
5.6.4 GCC Countries
5.6.5 Egypt
5.6.6 South Africa

6 Market Size by Type
6.1 Global Fish-free Omega-3 Ingredients Breakdown Dada by Type
6.2 Global Fish-free Omega-3 Ingredients Revenue by Type
6.3 Fish-free Omega-3 Ingredients Price by Type

7 Market Size by Application
7.1 Overview
7.2 Global Fish-free Omega-3 Ingredients Breakdown Dada by Application
7.2.1 Global Fish-free Omega-3 Ingredients Consumption by Application
7.2.2 Global Fish-free Omega-3 Ingredients Consumption Market Share by Application (2014-2019)

8 Manufacturers Profiles
8.1 Aker BioMarine
8.1.1 Aker BioMarine Company Details
8.1.2 Company Description
8.1.3 Capacity, Production and Value of Fish-free Omega-3 Ingredients
8.1.4 Fish-free Omega-3 Ingredients Product Description
8.1.5 SWOT Analysis
8.2 Axellus
8.2.1 Axellus Company Details
8.2.2 Company Description
8.2.3 Capacity, Production and Value of Fish-free Omega-3 Ingredients
8.2.4 Fish-free Omega-3 Ingredients Product Description
8.2.5 SWOT Analysis
8.3 BASF SE
8.3.1 BASF SE Company Details
8.3.2 Company Description
8.3.3 Capacity, Production and Value of Fish-free Omega-3 Ingredients
8.3.4 Fish-free Omega-3 Ingredients Product Description
8.3.5 SWOT Analysis
8.4 DSM
8.4.1 DSM Company Details
8.4.2 Company Description
8.4.3 Capacity, Production and Value of Fish-free Omega-3 Ingredients
8.4.4 Fish-free Omega-3 Ingredients Product Description
8.4.5 SWOT Analysis
8.5 Omega Protein Corporation
8.5.1 Omega Protein Corporation Company Details
8.5.2 Company Description
8.5.3 Capacity, Production and Value of Fish-free Omega-3 Ingredients
8.5.4 Fish-free Omega-3 Ingredients Product Description
8.5.5 SWOT Analysis
8.6 GC Rieber Oils AS
8.6.1 GC Rieber Oils AS Company Details
8.6.2 Company Description
8.6.3 Capacity, Production and Value of Fish-free Omega-3 Ingredients
8.6.4 Fish-free Omega-3 Ingredients Product Description
8.6.5 SWOT Analysis
8.7 Lonza
8.7.1 Lonza Company Details
8.7.2 Company Description
8.7.3 Capacity, Production and Value of Fish-free Omega-3 Ingredients
8.7.4 Fish-free Omega-3 Ingredients Product Description
8.7.5 SWOT Analysis

9 Production Forecasts
9.1 Fish-free Omega-3 Ingredients Production and Revenue Forecast
9.1.1 Global Fish-free Omega-3 Ingredients Production Forecast 2019-2025
9.1.2 Global Fish-free Omega-3 Ingredients Revenue Forecast 2019-2025
9.2 Fish-free Omega-3 Ingredients Production and Revenue Forecast by Regions
9.2.1 Global Fish-free Omega-3 Ingredients Revenue Forecast by Regions
9.2.2 Global Fish-free Omega-3 Ingredients Production Forecast by Regions
9.3 Fish-free Omega-3 Ingredients Key Producers Forecast
9.3.1 North America
9.3.2 Europe
9.3.3 China
9.3.4 Japan
9.4 Forecast by Type
9.4.1 Global Fish-free Omega-3 Ingredients Production Forecast by Type
9.4.2 Global Fish-free Omega-3 Ingredients Revenue Forecast by Type

10 Consumption Forecast
10.1 Consumption Forecast by Application
10.2 Fish-free Omega-3 Ingredients Consumption Forecast by Regions
10.3 North America Market Consumption Forecast
10.3.1 North America Fish-free Omega-3 Ingredients Consumption Forecast by Countries 2019-2025
10.3.2 United States
10.3.3 Canada
10.3.4 Mexico
10.4 Europe Market Consumption Forecast
10.4.1 Europe Fish-free Omega-3 Ingredients Consumption Forecast by Countries 2019-2025
10.4.2 Germany
10.4.3 France
10.4.4 UK
10.4.5 Italy
10.4.6 Russia
10.5 Asia Pacific Market Consumption Forecast
10.5.1 Asia Pacific Fish-free Omega-3 Ingredients Consumption Forecast by Regions 2019-2025
10.5.2 China
10.5.3 Japan
10.5.4 South Korea
10.5.5 India
10.5.6 Australia
10.5.7 Indonesia
10.5.8 Thailand
10.5.9 Malaysia
10.5.10 Philippines
10.5.11 Vietnam
10.6 Central & South America Market Consumption Forecast
10.6.1 Central & South America Fish-free Omega-3 Ingredients Consumption Forecast by Country 2019-2025
10.6.2 Brazil
10.7 Middle East and Africa Market Consumption Forecast
10.7.1 Middle East and Africa Fish-free Omega-3 Ingredients Consumption Forecast by Countries 2019-2025
10.7.2 Turkey
10.7.3 GCC Countries
10.7.4 Egypt
10.7.5 South Africa

11 Upstream, Industry Chain and Downstream Customers Analysis
11.1 Analysis of Fish-free Omega-3 Ingredients Upstream Market
11.1.1 Fish-free Omega-3 Ingredients Key Raw Material
11.1.2 Typical Suppliers of Key Fish-free Omega-3 Ingredients Raw Material
11.1.3 Fish-free Omega-3 Ingredients Raw Material Market Concentration Rate
11.2 Fish-free Omega-3 Ingredients Industry Chain Analysis
11.3 Marketing & Distribution
11.4 Fish-free Omega-3 Ingredients Distributors
11.5 Fish-free Omega-3 Ingredients Customers

12 Opportunities & Challenges, Threat and Affecting Factors
12.1 Market Opportunities
12.2 Market Challenges
12.3 Porter's Five Forces Analysis

13 Key Findings

14 Appendix
14.1 Research Methodology
14.1.1 Methodology/Research Approach
14.1.1.1 Research Programs/Design
14.1.1.2 Market Size Estimation
14.1.1.3 Market Breakdown and Data Triangulation
14.1.2 Data Source
14.1.2.1 Secondary Sources
14.1.2.2 Primary Sources
14.2 Author Details
14.3 Disclaimer