Global Food Grade Phosphatidylserine Market Insights, Research Forecast to 2025

Published On: Jul 2019

Format: PDF

Publisher: QY Research

Pages: 115

Report ID: 5339

Phosphatidylserine is found in cell membranes of brain and nerve cells of human beings and animals. It is an important ingredient for healthy development and proper functioning of brain and nerve tissues.
Global Food Grade Phosphatidylserine market size will increase to xx Million US$ by 2025, from xx Million US$ in 2018, at a CAGR of xx% during the forecast period. In this study, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Food Grade Phosphatidylserine.

This report researches the worldwide Food Grade Phosphatidylserine market size (value, capacity, production and consumption) in key regions like United States, Europe, Asia Pacific (China, Japan) and other regions.
This study categorizes the global Food Grade Phosphatidylserine breakdown data by manufacturers, region, type and application, also analyzes the market status, market share, growth rate, future trends, market drivers, opportunities and challenges, risks and entry barriers, sales channels, distributors and Porter's Five Forces Analysis.

The following manufacturers are covered in this report:
Chemi Nutra
Lonza
Doosan
Bontac Bio-Engineering (Shenzhen)
Lipoid

Food Grade Phosphatidylserine Breakdown Data by Type
Powder Form
Liquid Form
Food Grade Phosphatidylserine Breakdown Data by Application
Functional Foods
Dietary Supplements
Others

Food Grade Phosphatidylserine Production Breakdown Data by Region
United States
Europe
China
Japan
Other Regions

Food Grade Phosphatidylserine Consumption Breakdown Data by Region
North America
United States
Canada
Mexico
Asia-Pacific
China
India
Japan
South Korea
Australia
Indonesia
Malaysia
Philippines
Thailand
Vietnam
Europe
Germany
France
UK
Italy
Russia
Rest of Europe
Central & South America
Brazil
Rest of South America
Middle East & Africa
GCC Countries
Turkey
Egypt
South Africa
Rest of Middle East & Africa

The study objectives are:
To analyze and research the global Food Grade Phosphatidylserine capacity, production, value, consumption, status and forecast;
To focus on the key Food Grade Phosphatidylserine manufacturers and study the capacity, production, value, market share and development plans in next few years.
To focuses on the global key manufacturers, to define, describe and analyze the market competition landscape, SWOT analysis.
To define, describe and forecast the market by type, application and region.
To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
To identify significant trends and factors driving or inhibiting the market growth.
To analyze the opportunities in the market for stakeholders by identifying the high growth segments.
To strategically analyze each submarket with respect to individual growth trend and their contribution to the market.
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
To strategically profile the key players and comprehensively analyze their growth strategies.

In this study, the years considered to estimate the market size of Food Grade Phosphatidylserine :
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025
For the data information by region, company, type and application, 2018 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.

Table of Contents

Global Food Grade Phosphatidylserine Market Research Report 2019-2025, by Manufacturers, Regions, Types and Applications
1 Study Coverage
1.1 Food Grade Phosphatidylserine Product
1.2 Key Market Segments in This Study
1.3 Key Manufacturers Covered
1.4 Market by Type
1.4.1 Global Food Grade Phosphatidylserine Market Size Growth Rate by Type
1.4.2 Powder Form
1.4.3 Liquid Form
1.5 Market by Application
1.5.1 Global Food Grade Phosphatidylserine Market Size Growth Rate by Application
1.5.2 Functional Foods
1.5.3 Dietary Supplements
1.5.4 Others
1.6 Study Objectives
1.7 Years Considered

2 Executive Summary
2.1 Global Food Grade Phosphatidylserine Production
2.1.1 Global Food Grade Phosphatidylserine Revenue 2014-2025
2.1.2 Global Food Grade Phosphatidylserine Production 2014-2025
2.1.3 Global Food Grade Phosphatidylserine Capacity 2014-2025
2.1.4 Global Food Grade Phosphatidylserine Marketing Pricing and Trends
2.2 Food Grade Phosphatidylserine Growth Rate (CAGR) 2019-2025
2.3 Analysis of Competitive Landscape
2.3.1 Manufacturers Market Concentration Ratio (CR5 and HHI)
2.3.2 Key Food Grade Phosphatidylserine Manufacturers
2.4 Market Drivers, Trends and Issues
2.5 Macroscopic Indicator
2.5.1 GDP for Major Regions
2.5.2 Price of Raw Materials in Dollars: Evolution

3 Market Size by Manufacturers
3.1 Food Grade Phosphatidylserine Production by Manufacturers
3.1.1 Food Grade Phosphatidylserine Production by Manufacturers
3.1.2 Food Grade Phosphatidylserine Production Market Share by Manufacturers
3.2 Food Grade Phosphatidylserine Revenue by Manufacturers
3.2.1 Food Grade Phosphatidylserine Revenue by Manufacturers (2014-2019)
3.2.2 Food Grade Phosphatidylserine Revenue Share by Manufacturers (2014-2019)
3.3 Food Grade Phosphatidylserine Price by Manufacturers
3.4 Mergers & Acquisitions, Expansion Plans

4 Food Grade Phosphatidylserine Production by Regions
4.1 Global Food Grade Phosphatidylserine Production by Regions
4.1.1 Global Food Grade Phosphatidylserine Production Market Share by Regions
4.1.2 Global Food Grade Phosphatidylserine Revenue Market Share by Regions
4.2 United States
4.2.1 United States Food Grade Phosphatidylserine Production
4.2.2 United States Food Grade Phosphatidylserine Revenue
4.2.3 Key Players in United States
4.2.4 United States Food Grade Phosphatidylserine Import & Export
4.3 Europe
4.3.1 Europe Food Grade Phosphatidylserine Production
4.3.2 Europe Food Grade Phosphatidylserine Revenue
4.3.3 Key Players in Europe
4.3.4 Europe Food Grade Phosphatidylserine Import & Export
4.4 China
4.4.1 China Food Grade Phosphatidylserine Production
4.4.2 China Food Grade Phosphatidylserine Revenue
4.4.3 Key Players in China
4.4.4 China Food Grade Phosphatidylserine Import & Export
4.5 Japan
4.5.1 Japan Food Grade Phosphatidylserine Production
4.5.2 Japan Food Grade Phosphatidylserine Revenue
4.5.3 Key Players in Japan
4.5.4 Japan Food Grade Phosphatidylserine Import & Export
4.6 Other Regions
4.6.1 South Korea
4.6.2 India
4.6.3 Southeast Asia

5 Food Grade Phosphatidylserine Consumption by Regions
5.1 Global Food Grade Phosphatidylserine Consumption by Regions
5.1.1 Global Food Grade Phosphatidylserine Consumption by Regions
5.1.2 Global Food Grade Phosphatidylserine Consumption Market Share by Regions
5.2 North America
5.2.1 North America Food Grade Phosphatidylserine Consumption by Application
5.2.2 North America Food Grade Phosphatidylserine Consumption by Countries
5.2.3 United States
5.2.4 Canada
5.2.5 Mexico
5.3 Europe
5.3.1 Europe Food Grade Phosphatidylserine Consumption by Application
5.3.2 Europe Food Grade Phosphatidylserine Consumption by Countries
5.3.3 Germany
5.3.4 France
5.3.5 UK
5.3.6 Italy
5.3.7 Russia
5.4 Asia Pacific
5.4.1 Asia Pacific Food Grade Phosphatidylserine Consumption by Application
5.4.2 Asia Pacific Food Grade Phosphatidylserine Consumption by Countries
5.4.3 China
5.4.4 Japan
5.4.5 South Korea
5.4.6 India
5.4.7 Australia
5.4.8 Indonesia
5.4.9 Thailand
5.4.10 Malaysia
5.4.11 Philippines
5.4.12 Vietnam
5.5 Central & South America
5.5.1 Central & South America Food Grade Phosphatidylserine Consumption by Application
5.5.2 Central & South America Food Grade Phosphatidylserine Consumption by Countries
5.5.3 Brazil
5.6 Middle East and Africa
5.6.1 Middle East and Africa Food Grade Phosphatidylserine Consumption by Application
5.6.2 Middle East and Africa Food Grade Phosphatidylserine Consumption by Countries
5.6.3 Turkey
5.6.4 GCC Countries
5.6.5 Egypt
5.6.6 South Africa

6 Market Size by Type
6.1 Global Food Grade Phosphatidylserine Breakdown Dada by Type
6.2 Global Food Grade Phosphatidylserine Revenue by Type
6.3 Food Grade Phosphatidylserine Price by Type

7 Market Size by Application
7.1 Overview
7.2 Global Food Grade Phosphatidylserine Breakdown Dada by Application
7.2.1 Global Food Grade Phosphatidylserine Consumption by Application
7.2.2 Global Food Grade Phosphatidylserine Consumption Market Share by Application (2014-2019)

8 Manufacturers Profiles
8.1 Chemi Nutra
8.1.1 Chemi Nutra Company Details
8.1.2 Company Description
8.1.3 Capacity, Production and Value of Food Grade Phosphatidylserine
8.1.4 Food Grade Phosphatidylserine Product Description
8.1.5 SWOT Analysis
8.2 Lonza
8.2.1 Lonza Company Details
8.2.2 Company Description
8.2.3 Capacity, Production and Value of Food Grade Phosphatidylserine
8.2.4 Food Grade Phosphatidylserine Product Description
8.2.5 SWOT Analysis
8.3 Doosan
8.3.1 Doosan Company Details
8.3.2 Company Description
8.3.3 Capacity, Production and Value of Food Grade Phosphatidylserine
8.3.4 Food Grade Phosphatidylserine Product Description
8.3.5 SWOT Analysis
8.4 Bontac Bio-Engineering (Shenzhen)
8.4.1 Bontac Bio-Engineering (Shenzhen) Company Details
8.4.2 Company Description
8.4.3 Capacity, Production and Value of Food Grade Phosphatidylserine
8.4.4 Food Grade Phosphatidylserine Product Description
8.4.5 SWOT Analysis
8.5 Lipoid
8.5.1 Lipoid Company Details
8.5.2 Company Description
8.5.3 Capacity, Production and Value of Food Grade Phosphatidylserine
8.5.4 Food Grade Phosphatidylserine Product Description
8.5.5 SWOT Analysis

9 Production Forecasts
9.1 Food Grade Phosphatidylserine Production and Revenue Forecast
9.1.1 Global Food Grade Phosphatidylserine Production Forecast 2019-2025
9.1.2 Global Food Grade Phosphatidylserine Revenue Forecast 2019-2025
9.2 Food Grade Phosphatidylserine Production and Revenue Forecast by Regions
9.2.1 Global Food Grade Phosphatidylserine Revenue Forecast by Regions
9.2.2 Global Food Grade Phosphatidylserine Production Forecast by Regions
9.3 Food Grade Phosphatidylserine Key Producers Forecast
9.3.1 United States
9.3.2 Europe
9.3.3 China
9.3.4 Japan
9.4 Forecast by Type
9.4.1 Global Food Grade Phosphatidylserine Production Forecast by Type
9.4.2 Global Food Grade Phosphatidylserine Revenue Forecast by Type

10 Consumption Forecast
10.1 Consumption Forecast by Application
10.2 Food Grade Phosphatidylserine Consumption Forecast by Regions
10.3 North America Market Consumption Forecast
10.3.1 North America Food Grade Phosphatidylserine Consumption Forecast by Countries 2019-2025
10.3.2 United States
10.3.3 Canada
10.3.4 Mexico
10.4 Europe Market Consumption Forecast
10.4.1 Europe Food Grade Phosphatidylserine Consumption Forecast by Countries 2019-2025
10.4.2 Germany
10.4.3 France
10.4.4 UK
10.4.5 Italy
10.4.6 Russia
10.5 Asia Pacific Market Consumption Forecast
10.5.1 Asia Pacific Food Grade Phosphatidylserine Consumption Forecast by Countries 2019-2025
10.5.2 China
10.5.3 Japan
10.5.4 Korea
10.5.5 India
10.5.6 Australia
10.5.7 Indonesia
10.5.8 Thailand
10.5.9 Malaysia
10.5.10 Philippines
10.5.11 Vietnam
10.6 Central & South America Market Consumption Forecast
10.6.1 Central & South America Food Grade Phosphatidylserine Consumption Forecast by Country 2019-2025
10.6.2 Brazil
10.7 Middle East and Africa Market Consumption Forecast
10.7.1 Middle East and Africa Food Grade Phosphatidylserine Consumption Forecast by Countries 2019-2025
10.7.2 Middle East and Africa
10.7.3 Turkey
10.7.4 GCC Countries
10.7.5 Egypt
10.7.6 South Africa

11 Upstream, Industry Chain and Downstream Customers Analysis
11.1 Analysis of Food Grade Phosphatidylserine Upstream Market
11.1.1 Food Grade Phosphatidylserine Key Raw Material
11.1.2 Typical Suppliers of Key Food Grade Phosphatidylserine Raw Material
11.1.3 Food Grade Phosphatidylserine Raw Material Market Concentration Rate
11.2 Food Grade Phosphatidylserine Industry Chain Analysis
11.3 Marketing & Distribution
11.4 Food Grade Phosphatidylserine Distributors
11.5 Food Grade Phosphatidylserine Customers

12 Opportunities & Challenges, Threat and Affecting Factors
12.1 Market Opportunities
12.2 Market Challenges
12.3 Porter's Five Forces Analysis

13 Key Findings

14 Appendix
14.1 Research Methodology
14.1.1 Methodology/Research Approach
14.1.2 Data Source
14.2 Author Details
14.3 Disclaimer