Global Food Irradiation Market Research Report 2019-2025

Published On: Jul 2019

Format: PDF

Publisher: QY Research

Pages: 92

Report ID: 5874

Food irradiation (the application of ionizing radiation to food) is a technology that improves the safety and extends the shelf life of foods by reducing or eliminating microorganisms and insects. Like pasteurizing milk and canning fruits and vegetables, irradiation can make food safer for the consumer.
Increasing concerns over the food-borne diseases and high food losses from infection, contamination, and spoilage are some of the key factors driving the food irradiation market. Growing demand for meat and poultry farm products is also fuelling the demand for food irradiation solutions. Rising public concerns over food safety and increased demand for raw food products such as lettuce or spinach will provide ample opportunities to global food irradiation solution providers over the next six years.

The global Food Irradiation market is valued at xx million US$ in 2018 is expected to reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025.
This report focuses on Food Irradiation volume and value at global level, regional level and company level. From a global perspective, this report represents overall Food Irradiation market size by analyzing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, China and Japan.
At company level, this report focuses on the production capacity, ex-factory price, revenue and market share for each manufacturer covered in this report.

The following manufacturers are covered:
Food Technology Service, Inc
IONISOS SA
ScanTech Sciences, Inc
GRAY STAR, Inc
STERIS
Nordion
SADEX Corporation
...

Segment by Regions
North America
Europe
China
Japan

Segment by Type
Electron Beam Radiation
Gamma Radiation
X-Ray Radiation

Segment by Application
Food
Other

Table of Contents

Executive Summary
1 Food Irradiation Market Overview
1.1 Product Overview and Scope of Food Irradiation
1.2 Food Irradiation Segment by Type
1.2.1 Global Food Irradiation Production Growth Rate Comparison by Type (2014-2025)
1.2.2 Electron Beam Radiation
1.2.3 Gamma Radiation
1.2.4 X-Ray Radiation
1.3 Food Irradiation Segment by Application
1.3.1 Food Irradiation Consumption Comparison by Application (2014-2025)
1.3.2 Food
1.3.3 Other
1.4 Global Food Irradiation Market by Region
1.4.1 Global Food Irradiation Market Size Region
1.4.2 North America Status and Prospect (2014-2025)
1.4.3 Europe Status and Prospect (2014-2025)
1.4.4 China Status and Prospect (2014-2025)
1.4.5 Japan Status and Prospect (2014-2025)
1.5 Global Food Irradiation Market Size
1.5.1 Global Food Irradiation Revenue (2014-2025)
1.5.2 Global Food Irradiation Production (2014-2025)

2 Global Food Irradiation Market Competition by Manufacturers
2.1 Global Food Irradiation Production Market Share by Manufacturers (2014-2019)
2.2 Global Food Irradiation Revenue Share by Manufacturers (2014-2019)
2.3 Global Food Irradiation Average Price by Manufacturers (2014-2019)
2.4 Manufacturers Food Irradiation Production Sites, Area Served, Product Types
2.5 Food Irradiation Market Competitive Situation and Trends
2.5.1 Food Irradiation Market Concentration Rate
2.5.2 Food Irradiation Market Share of Top 3 and Top 5 Manufacturers
2.5.3 Mergers & Acquisitions, Expansion

3 Global Food Irradiation Production Market Share by Regions
3.1 Global Food Irradiation Production Market Share by Regions
3.2 Global Food Irradiation Revenue Market Share by Regions (2014-2019)
3.3 Global Food Irradiation Production, Revenue, Price and Gross Margin (2014-2019)
3.4 North America Food Irradiation Production
3.4.1 North America Food Irradiation Production Growth Rate (2014-2019)
3.4.2 North America Food Irradiation Production, Revenue, Price and Gross Margin (2014-2019)
3.5 Europe Food Irradiation Production
3.5.1 Europe Food Irradiation Production Growth Rate (2014-2019)
3.5.2 Europe Food Irradiation Production, Revenue, Price and Gross Margin (2014-2019)
3.6 China Food Irradiation Production (2014-2019)
3.6.1 China Food Irradiation Production Growth Rate (2014-2019)
3.6.2 China Food Irradiation Production, Revenue, Price and Gross Margin (2014-2019)
3.7 Japan Food Irradiation Production (2014-2019)
3.7.1 Japan Food Irradiation Production Growth Rate (2014-2019)
3.7.2 Japan Food Irradiation Production, Revenue, Price and Gross Margin (2014-2019)

4 Global Food Irradiation Consumption by Regions
4.1 Global Food Irradiation Consumption by Regions
4.2 North America Food Irradiation Consumption (2014-2019)
4.3 Europe Food Irradiation Consumption (2014-2019)
4.4 China Food Irradiation Consumption (2014-2019)
4.5 Japan Food Irradiation Consumption (2014-2019)

5 Global Food Irradiation Production, Revenue, Price Trend by Type
5.1 Global Food Irradiation Production Market Share by Type (2014-2019)
5.2 Global Food Irradiation Revenue Market Share by Type (2014-2019)
5.3 Global Food Irradiation Price by Type (2014-2019)
5.4 Global Food Irradiation Production Growth by Type (2014-2019)

6 Global Food Irradiation Market Analysis by Applications
6.1 Global Food Irradiation Consumption Market Share by Application (2014-2019)
6.2 Global Food Irradiation Consumption Growth Rate by Application (2014-2019)

7 Company Profiles and Key Figures in Food Irradiation Business
7.1 Food Technology Service, Inc
7.1.1 Food Technology Service, Inc Food Irradiation Production Sites and Area Served
7.1.2 Food Irradiation Product Introduction, Application and Specification
7.1.3 Food Technology Service, Inc Food Irradiation Production, Revenue, Price and Gross Margin (2014-2019)
7.1.4 Main Business and Markets Served
7.2 IONISOS SA
7.2.1 IONISOS SA Food Irradiation Production Sites and Area Served
7.2.2 Food Irradiation Product Introduction, Application and Specification
7.2.3 IONISOS SA Food Irradiation Production, Revenue, Price and Gross Margin (2014-2019)
7.2.4 Main Business and Markets Served
7.3 ScanTech Sciences, Inc
7.3.1 ScanTech Sciences, Inc Food Irradiation Production Sites and Area Served
7.3.2 Food Irradiation Product Introduction, Application and Specification
7.3.3 ScanTech Sciences, Inc Food Irradiation Production, Revenue, Price and Gross Margin (2014-2019)
7.3.4 Main Business and Markets Served
7.4 GRAY STAR, Inc
7.4.1 GRAY STAR, Inc Food Irradiation Production Sites and Area Served
7.4.2 Food Irradiation Product Introduction, Application and Specification
7.4.3 GRAY STAR, Inc Food Irradiation Production, Revenue, Price and Gross Margin (2014-2019)
7.4.4 Main Business and Markets Served
7.5 STERIS
7.5.1 STERIS Food Irradiation Production Sites and Area Served
7.5.2 Food Irradiation Product Introduction, Application and Specification
7.5.3 STERIS Food Irradiation Production, Revenue, Price and Gross Margin (2014-2019)
7.5.4 Main Business and Markets Served
7.6 Nordion
7.6.1 Nordion Food Irradiation Production Sites and Area Served
7.6.2 Food Irradiation Product Introduction, Application and Specification
7.6.3 Nordion Food Irradiation Production, Revenue, Price and Gross Margin (2014-2019)
7.6.4 Main Business and Markets Served
7.7 SADEX Corporation
7.7.1 SADEX Corporation Food Irradiation Production Sites and Area Served
7.7.2 Food Irradiation Product Introduction, Application and Specification
7.7.3 SADEX Corporation Food Irradiation Production, Revenue, Price and Gross Margin (2014-2019)
7.7.4 Main Business and Markets Served

8 Food Irradiation Manufacturing Cost Analysis
8.1 Food Irradiation Key Raw Materials Analysis
8.1.1 Key Raw Materials
8.1.2 Price Trend of Key Raw Materials
8.1.3 Key Suppliers of Raw Materials
8.2 Proportion of Manufacturing Cost Structure
8.3 Manufacturing Process Analysis of Food Irradiation
8.4 Food Irradiation Industrial Chain Analysis

9 Marketing Channel, Distributors and Customers
9.1 Marketing Channel
9.1.1 Direct Marketing
9.1.2 Indirect Marketing
9.2 Food Irradiation Distributors List
9.3 Food Irradiation Customers

10 Market Dynamics
10.1 Market Trends
10.2 Opportunities
10.3 Market Drivers
10.4 Challenges
10.5 Influence Factors

11 Global Food Irradiation Market Forecast
11.1 Global Food Irradiation Production, Revenue Forecast
11.1.1 Global Food Irradiation Production Growth Rate Forecast (2019-2025)
11.1.2 Global Food Irradiation Revenue and Growth Rate Forecast (2019-2025)
11.1.3 Global Food Irradiation Price and Trend Forecast (2019-2025)
11.2 Global Food Irradiation Production Forecast by Regions (2019-2025)
11.2.1 North America Food Irradiation Production, Revenue Forecast (2019-2025)
11.2.2 Europe Food Irradiation Production, Revenue Forecast (2019-2025)
11.2.3 China Food Irradiation Production, Revenue Forecast (2019-2025)
11.2.4 Japan Food Irradiation Production, Revenue Forecast (2019-2025)
11.3 Global Food Irradiation Consumption Forecast by Regions (2019-2025)
11.3.1 North America Food Irradiation Consumption Forecast (2019-2025)
11.3.2 Europe Food Irradiation Consumption Forecast (2019-2025)
11.3.3 China Food Irradiation Consumption Forecast (2019-2025)
11.3.4 Japan Food Irradiation Consumption Forecast (2019-2025)
11.4 Global Food Irradiation Production, Revenue and Price Forecast by Type (2019-2025)
11.5 Global Food Irradiation Consumption Forecast by Application (2019-2025)

12 Research Findings and Conclusion

13 Methodology and Data Source
13.1 Methodology/Research Approach
13.1.1 Research Programs/Design
13.1.2 Market Size Estimation
13.1.3 Market Breakdown and Data Triangulation
13.2 Data Source
13.2.1 Secondary Sources
13.2.2 Primary Sources
13.3 Author List
13.4 Disclaimer