Global Non-Gluten Products Market Insights, Research, Forecast to 2025

Published On: Jul 2019

Format: PDF

Publisher: QY Research

Pages: 112

Report ID: 12068

Gluten is a protein found in wheat, rye, barley or any of their crossbred varieties and derivatives. In baking, gluten is the binding agent within the flour that prevents the baked good from crumbling. As such, gluten is found in many processed and packaged product. A gluten free product does not contain any gluten or grains such as spelt-wheat, which is gluten-rich. In this report, gluten free products include Bakery Products, Pizzas & Pastas, Cereals & Snacks, Savories and Others.
The research process involved the study of various factors affecting the industry, including the government policy, market environment, competitive landscape, historical data, present trends in the market, technological innovation, upcoming technologies and the technical progress in related industry, and market risks, opportunities, market barriers and challenges.
The global Non-Gluten Products market is valued at xx million US$ in 2018 and will reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025. The objectives of this study are to define, segment, and project the size of the Non-Gluten Products market based on company, product type, end user and key regions.

This report studies the global market size of Non-Gluten Products in key regions like North America, Europe, Asia Pacific, Central & South America and Middle East & Africa, focuses on the consumption of Non-Gluten Products in these regions.
This research report categorizes the global Non-Gluten Products market by top players/brands, region, type and end user. This report also studies the global Non-Gluten Products market status, competition landscape, market share, growth rate, future trends, market drivers, opportunities and challenges, sales channels and distributors.

The following manufacturers are covered in this report, with sales, revenue, market share for each company:
Boulder Brands
DR. SCHÄR AG/SPA
ENJOY LIFE NATURAL
General Mills, Inc
The Hain Celestial Group
Kraft Heinz
HERO GROUP AG
KELKIN LTD
NQPC
RAISIO PLC
Kellogg’s Company
Big Oz Industries
Domino’s Pizza

Market size by Product
Bakery Products
Pizzas & Pastas
Cereals & Snacks
Savories
Others
Market size by End User
Conventional Stores
Hotels & Restaurants
Educational Institutions
Hospitals & Drug Stores
Specialty Services

Market size by Region
North America
United States
Canada
Mexico
Asia-Pacific
China
India
Japan
South Korea
Australia
Indonesia
Singapore
Malaysia
Philippines
Thailand
Vietnam
Europe
Germany
France
UK
Italy
Spain
Russia
Central & South America
Brazil
Rest of Central & South America
Middle East & Africa
GCC Countries
Turkey
Egypt
South Africa

The study objectives of this report are:
To study and analyze the global Non-Gluten Products market size (value & volume) by company, key regions, products and end user, breakdown data from 2014 to 2018, and forecast to 2025.
To understand the structure of Non-Gluten Products market by identifying its various subsegments.
To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
Focuses on the key global Non-Gluten Products companies, to define, describe and analyze the sales volume, value, market share, market competition landscape and recent development.
To project the value and sales volume of Non-Gluten Products submarkets, with respect to key regions.
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.

In this study, the years considered to estimate the market size of Non-Gluten Products are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025

This report includes the estimation of market size for value (million US$) and volume (K MT). Both top-down and bottom-up approaches have been used to estimate and validate the market size of Non-Gluten Products market, to estimate the size of various other dependent submarkets in the overall market. Key players in the market have been identified through secondary research, and their market shares have been determined through primary and secondary research. All percentage shares, splits, and breakdowns have been determined using secondary sources and verified primary sources.

For the data information by region, company, type and application, 2018 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.

Table of Contents

1 Study Coverage
1.1 Non-Gluten Products Product
1.2 Market Segments
1.3 Key Manufacturers Covered
1.4 Market by Type
1.4.1 Global Non-Gluten Products Market Size Growth Rate by Product
1.4.2 Bakery Products
1.4.3 Pizzas & Pastas
1.4.4 Cereals & Snacks
1.4.5 Savories
1.4.6 Others
1.5 Market by End User
1.5.1 Global Non-Gluten Products Market Size Growth Rate by End User
1.5.2 Conventional Stores
1.5.3 Hotels & Restaurants
1.5.4 Educational Institutions
1.5.5 Hospitals & Drug Stores
1.5.6 Specialty Services
1.6 Study Objectives
1.7 Years Considered

2 Executive Summary
2.1 Global Non-Gluten Products Market Size
2.1.1 Global Non-Gluten Products Revenue 2014-2025
2.1.2 Global Non-Gluten Products Sales 2014-2025
2.2 Non-Gluten Products Growth Rate by Regions
2.2.1 Global Non-Gluten Products Sales by Regions
2.2.2 Global Non-Gluten Products Revenue by Regions

3 Breakdown Data by Manufacturers
3.1 Non-Gluten Products Sales by Manufacturers
3.1.1 Non-Gluten Products Sales by Manufacturers
3.1.2 Non-Gluten Products Sales Market Share by Manufacturers
3.1.3 Global Non-Gluten Products Market Concentration Ratio (CR5 and HHI)
3.2 Non-Gluten Products Revenue by Manufacturers
3.2.1 Non-Gluten Products Revenue by Manufacturers (2014-2019)
3.2.2 Non-Gluten Products Revenue Share by Manufacturers (2014-2019)
3.3 Non-Gluten Products Price by Manufacturers
3.4 Non-Gluten Products Manufacturing Base Distribution, Product Types
3.4.1 Non-Gluten Products Manufacturers Manufacturing Base Distribution, Headquarters
3.4.2 Manufacturers Non-Gluten Products Product Type
3.4.3 Date of International Manufacturers Enter into Non-Gluten Products Market
3.5 Manufacturers Mergers & Acquisitions, Expansion Plans

4 Breakdown Data by Product
4.1 Global Non-Gluten Products Sales by Product
4.2 Global Non-Gluten Products Revenue by Product
4.3 Non-Gluten Products Price by Product

5 Breakdown Data by End User
5.1 Overview
5.2 Global Non-Gluten Products Breakdown Data by End User

6 North America
6.1 North America Non-Gluten Products by Countries
6.1.1 North America Non-Gluten Products Sales by Countries
6.1.2 North America Non-Gluten Products Revenue by Countries
6.1.3 United States
6.1.4 Canada
6.1.5 Mexico
6.2 North America Non-Gluten Products by Product
6.3 North America Non-Gluten Products by End User

7 Europe
7.1 Europe Non-Gluten Products by Countries
7.1.1 Europe Non-Gluten Products Sales by Countries
7.1.2 Europe Non-Gluten Products Revenue by Countries
7.1.3 Germany
7.1.4 France
7.1.5 UK
7.1.6 Italy
7.1.7 Russia
7.2 Europe Non-Gluten Products by Product
7.3 Europe Non-Gluten Products by End User

8 Asia Pacific
8.1 Asia Pacific Non-Gluten Products by Countries
8.1.1 Asia Pacific Non-Gluten Products Sales by Countries
8.1.2 Asia Pacific Non-Gluten Products Revenue by Countries
8.1.3 China
8.1.4 Japan
8.1.5 Korea
8.1.6 India
8.1.7 Australia
8.1.8 Indonesia
8.1.9 Malaysia
8.1.10 Philippines
8.1.11 Thailand
8.1.12 Vietnam
8.1.13 Singapore
8.2 Asia Pacific Non-Gluten Products by Product
8.3 Asia Pacific Non-Gluten Products by End User

9 Central & South America
9.1 Central & South America Non-Gluten Products by Countries
9.1.1 Central & South America Non-Gluten Products Sales by Countries
9.1.2 Central & South America Non-Gluten Products Revenue by Countries
9.1.3 Brazil
9.2 Central & South America Non-Gluten Products by Product
9.3 Central & South America Non-Gluten Products by End User

10 Middle East and Africa
10.1 Middle East and Africa Non-Gluten Products by Countries
10.1.1 Middle East and Africa Non-Gluten Products Sales by Countries
10.1.2 Middle East and Africa Non-Gluten Products Revenue by Countries
10.1.3 GCC Countries
10.1.4 Turkey
10.1.5 Egypt
10.1.6 South Africa
10.2 Middle East and Africa Non-Gluten Products by Product
10.3 Middle East and Africa Non-Gluten Products by End User

11 Company Profiles
11.1 Boulder Brands
11.1.1 Boulder Brands Company Details
11.1.2 Company Business Overview
11.1.3 Boulder Brands Non-Gluten Products Sales, Revenue and Gross Margin (2014-2019)
11.1.4 Boulder Brands Non-Gluten Products Products Offered
11.1.5 Boulder Brands Recent Development
11.2 DR. SCHÄR AG/SPA
11.2.1 DR. SCHÄR AG/SPA Company Details
11.2.2 Company Business Overview
11.2.3 DR. SCHÄR AG/SPA Non-Gluten Products Sales, Revenue and Gross Margin (2014-2019)
11.2.4 DR. SCHÄR AG/SPA Non-Gluten Products Products Offered
11.2.5 DR. SCHÄR AG/SPA Recent Development
11.3 ENJOY LIFE NATURAL
11.3.1 ENJOY LIFE NATURAL Company Details
11.3.2 Company Business Overview
11.3.3 ENJOY LIFE NATURAL Non-Gluten Products Sales, Revenue and Gross Margin (2014-2019)
11.3.4 ENJOY LIFE NATURAL Non-Gluten Products Products Offered
11.3.5 ENJOY LIFE NATURAL Recent Development
11.4 General Mills, Inc
11.4.1 General Mills, Inc Company Details
11.4.2 Company Business Overview
11.4.3 General Mills, Inc Non-Gluten Products Sales, Revenue and Gross Margin (2014-2019)
11.4.4 General Mills, Inc Non-Gluten Products Products Offered
11.4.5 General Mills, Inc Recent Development
11.5 The Hain Celestial Group
11.5.1 The Hain Celestial Group Company Details
11.5.2 Company Business Overview
11.5.3 The Hain Celestial Group Non-Gluten Products Sales, Revenue and Gross Margin (2014-2019)
11.5.4 The Hain Celestial Group Non-Gluten Products Products Offered
11.5.5 The Hain Celestial Group Recent Development
11.6 Kraft Heinz
11.6.1 Kraft Heinz Company Details
11.6.2 Company Business Overview
11.6.3 Kraft Heinz Non-Gluten Products Sales, Revenue and Gross Margin (2014-2019)
11.6.4 Kraft Heinz Non-Gluten Products Products Offered
11.6.5 Kraft Heinz Recent Development
11.7 HERO GROUP AG
11.7.1 HERO GROUP AG Company Details
11.7.2 Company Business Overview
11.7.3 HERO GROUP AG Non-Gluten Products Sales, Revenue and Gross Margin (2014-2019)
11.7.4 HERO GROUP AG Non-Gluten Products Products Offered
11.7.5 HERO GROUP AG Recent Development
11.8 KELKIN LTD
11.8.1 KELKIN LTD Company Details
11.8.2 Company Business Overview
11.8.3 KELKIN LTD Non-Gluten Products Sales, Revenue and Gross Margin (2014-2019)
11.8.4 KELKIN LTD Non-Gluten Products Products Offered
11.8.5 KELKIN LTD Recent Development
11.9 NQPC
11.9.1 NQPC Company Details
11.9.2 Company Business Overview
11.9.3 NQPC Non-Gluten Products Sales, Revenue and Gross Margin (2014-2019)
11.9.4 NQPC Non-Gluten Products Products Offered
11.9.5 NQPC Recent Development
11.10 RAISIO PLC
11.10.1 RAISIO PLC Company Details
11.10.2 Company Business Overview
11.10.3 RAISIO PLC Non-Gluten Products Sales, Revenue and Gross Margin (2014-2019)
11.10.4 RAISIO PLC Non-Gluten Products Products Offered
11.10.5 RAISIO PLC Recent Development
11.11 Kellogg’s Company
11.12 Big Oz Industries
11.13 Domino’s Pizza

12 Future Forecast
12.1 Non-Gluten Products Market Forecast by Regions
12.1.1 Global Non-Gluten Products Sales Forecast by Regions 2019-2025
12.1.2 Global Non-Gluten Products Revenue Forecast by Regions 2019-2025
12.2 Non-Gluten Products Market Forecast by Product
12.2.1 Global Non-Gluten Products Sales Forecast by Product 2019-2025
12.2.2 Global Non-Gluten Products Revenue Forecast by Product 2019-2025
12.3 Non-Gluten Products Market Forecast by End User
12.4 North America Non-Gluten Products Forecast
12.5 Europe Non-Gluten Products Forecast
12.6 Asia Pacific Non-Gluten Products Forecast
12.7 Central & South America Non-Gluten Products Forecast
12.8 Middle East and Africa Non-Gluten Products Forecast

13 Market Opportunities, Challenges, Risks and Influences Factors Analysis
13.1 Market Opportunities and Drivers
13.2 Market Challenges
13.3 Market Risks/Restraints
13.4 Macroscopic Indicators

14 Value Chain and Sales Channels Analysis
14.1 Value Chain Analysis
14.2 Non-Gluten Products Customers
14.3 Sales Channels Analysis
14.3.1 Sales Channels
14.3.2 Distributors

15 Research Findings and Conclusion

16 Appendix
16.1 Research Methodology
16.1.1 Methodology/Research Approach
16.1.2 Data Source
16.2 Author Details
16.3 Disclaimer