Global Rice Flour Market Insights, Research Forecast to 2025

Published On: Jul 2019

Format: PDF

Publisher: QY Research

Pages: 111

Report ID: 4260

Rice flour (also rice powder) is a form of flour made from rice. It is distinct from rice starch, which is usually produced by steeping rice in lye. Rice flour is a particularly good substitute for wheat flour, which causes irritation in the digestive systems of those who are gluten-intolerant. Rice flour is also used as a thickening agent in recipes that are refrigerated or frozen since it inhibits liquid separation.
The technical barriers of Rice Flour are relatively low, and the Rice Flour enterprise disperse in many countries, and the relative large companies include CHO HENG,HUANGGUO,Bob’s Red Mill Natural Foods,Rose Brand,BIF and others.
Rice Flour is widely used for rice noodle, desserts, snacks and bread. In 2017, rice flour for rice noodle and rice pasta occupies 40%. As consumers focus on healthy food, the increased consumption is expected to continue during the remaining years of the forecast period of 2017-2025. Rice Flour industry will usher in a stable growth space.
In the past few years, the price of Rice Flour gradually decreased and we expected the price will increase due to the price trend of rice.
There are companies adding new capacities and aiming at the cost and quality leadership which shall improve profitability. As the same time, companies are focusing on technological innovation, equipment upgrades, and process improvements, to reduce costs and improve quality. The competition in rice flour market will become more intense.
The global Rice Flour market is valued at 11500 million US$ in 2018 and will reach 15500 million US$ by the end of 2025, growing at a CAGR of 3.8% during 2019-2025. The objectives of this study are to define, segment, and project the size of the Rice Flour market based on company, product type, end user and key regions.

This report studies the global market size of Rice Flour in key regions like North America, Europe, Asia Pacific, Central & South America and Middle East & Africa, focuses on the consumption of Rice Flour in these regions.
This research report categorizes the global Rice Flour market by top players/brands, region, type and end user. This report also studies the global Rice Flour market status, competition landscape, market share, growth rate, future trends, market drivers, opportunities and challenges, sales channels and distributors.

The following manufacturers are covered in this report, with sales, revenue, market share for each company:
Burapa Prosper
Thai Flour Industry
Rose Brand
CHO HENG
Koda Farms
BIF
Lieng Tong
Bob’s Red Mill Natural Foods
Pornkamon Rice Flour Mills
HUANGGUO

Market size by Product
Rice Flour
Brown Rice Flour
Glutinous Rice Flour
Other
Market size by End User
Rice Noodle and Rice Pasta
Sweets and Desserts
Snacks
Bread
Thickening Agent

Market size by Region
North America
United States
Canada
Mexico
Asia-Pacific
China
India
Japan
South Korea
Australia
Indonesia
Singapore
Malaysia
Philippines
Thailand
Vietnam
Europe
Germany
France
UK
Italy
Spain
Russia
Central & South America
Brazil
Rest of Central & South America
Middle East & Africa
GCC Countries
Turkey
Egypt
South Africa

The study objectives of this report are:
To study and analyze the global Rice Flour market size (value & volume) by company, key regions, products and end user, breakdown data from 2014 to 2018, and forecast to 2025.
To understand the structure of Rice Flour market by identifying its various subsegments.
To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
Focuses on the key global Rice Flour companies, to define, describe and analyze the sales volume, value, market share, market competition landscape and recent development.
To project the value and sales volume of Rice Flour submarkets, with respect to key regions.
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.

In this study, the years considered to estimate the market size of Rice Flour are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025

This report includes the estimation of market size for value (million US$) and volume (K MT). Both top-down and bottom-up approaches have been used to estimate and validate the market size of Rice Flour market, to estimate the size of various other dependent submarkets in the overall market. Key players in the market have been identified through secondary research, and their market shares have been determined through primary and secondary research. All percentage shares, splits, and breakdowns have been determined using secondary sources and verified primary sources.

For the data information by region, company, type and application, 2018 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.

Table of Contents

1 Study Coverage
1.1 Rice Flour Product
1.2 Market Segments
1.3 Key Manufacturers Covered
1.4 Market by Type
1.4.1 Global Rice Flour Market Size Growth Rate by Product
1.4.2 Rice Flour
1.4.3 Brown Rice Flour
1.4.4 Glutinous Rice Flour
1.4.5 Other
1.5 Market by End User
1.5.1 Global Rice Flour Market Size Growth Rate by End User
1.5.2 Rice Noodle and Rice Pasta
1.5.3 Sweets and Desserts
1.5.4 Snacks
1.5.5 Bread
1.5.6 Thickening Agent
1.6 Study Objectives
1.7 Years Considered

2 Executive Summary
2.1 Global Rice Flour Market Size
2.1.1 Global Rice Flour Revenue 2014-2025
2.1.2 Global Rice Flour Sales 2014-2025
2.2 Rice Flour Growth Rate by Regions
2.2.1 Global Rice Flour Sales by Regions
2.2.2 Global Rice Flour Revenue by Regions

3 Breakdown Data by Manufacturers
3.1 Rice Flour Sales by Manufacturers
3.1.1 Rice Flour Sales by Manufacturers
3.1.2 Rice Flour Sales Market Share by Manufacturers
3.1.3 Global Rice Flour Market Concentration Ratio (CR5 and HHI)
3.2 Rice Flour Revenue by Manufacturers
3.2.1 Rice Flour Revenue by Manufacturers (2014-2019)
3.2.2 Rice Flour Revenue Share by Manufacturers (2014-2019)
3.3 Rice Flour Price by Manufacturers
3.4 Rice Flour Manufacturing Base Distribution, Product Types
3.4.1 Rice Flour Manufacturers Manufacturing Base Distribution, Headquarters
3.4.2 Manufacturers Rice Flour Product Type
3.4.3 Date of International Manufacturers Enter into Rice Flour Market
3.5 Manufacturers Mergers & Acquisitions, Expansion Plans

4 Breakdown Data by Product
4.1 Global Rice Flour Sales by Product
4.2 Global Rice Flour Revenue by Product
4.3 Rice Flour Price by Product

5 Breakdown Data by End User
5.1 Overview
5.2 Global Rice Flour Breakdown Data by End User

6 North America
6.1 North America Rice Flour by Countries
6.1.1 North America Rice Flour Sales by Countries
6.1.2 North America Rice Flour Revenue by Countries
6.1.3 United States
6.1.4 Canada
6.1.5 Mexico
6.2 North America Rice Flour by Product
6.3 North America Rice Flour by End User

7 Europe
7.1 Europe Rice Flour by Countries
7.1.1 Europe Rice Flour Sales by Countries
7.1.2 Europe Rice Flour Revenue by Countries
7.1.3 Germany
7.1.4 France
7.1.5 UK
7.1.6 Italy
7.1.7 Russia
7.2 Europe Rice Flour by Product
7.3 Europe Rice Flour by End User

8 Asia Pacific
8.1 Asia Pacific Rice Flour by Countries
8.1.1 Asia Pacific Rice Flour Sales by Countries
8.1.2 Asia Pacific Rice Flour Revenue by Countries
8.1.3 China
8.1.4 Japan
8.1.5 Korea
8.1.6 India
8.1.7 Australia
8.1.8 Indonesia
8.1.9 Malaysia
8.1.10 Philippines
8.1.11 Thailand
8.1.12 Vietnam
8.1.13 Singapore
8.2 Asia Pacific Rice Flour by Product
8.3 Asia Pacific Rice Flour by End User

9 Central & South America
9.1 Central & South America Rice Flour by Countries
9.1.1 Central & South America Rice Flour Sales by Countries
9.1.2 Central & South America Rice Flour Revenue by Countries
9.1.3 Brazil
9.2 Central & South America Rice Flour by Product
9.3 Central & South America Rice Flour by End User

10 Middle East and Africa
10.1 Middle East and Africa Rice Flour by Countries
10.1.1 Middle East and Africa Rice Flour Sales by Countries
10.1.2 Middle East and Africa Rice Flour Revenue by Countries
10.1.3 GCC Countries
10.1.4 Turkey
10.1.5 Egypt
10.1.6 South Africa
10.2 Middle East and Africa Rice Flour by Product
10.3 Middle East and Africa Rice Flour by End User

11 Company Profiles
11.1 Burapa Prosper
11.1.1 Burapa Prosper Company Details
11.1.2 Company Business Overview
11.1.3 Burapa Prosper Rice Flour Sales, Revenue and Gross Margin (2014-2019)
11.1.4 Burapa Prosper Rice Flour Products Offered
11.1.5 Burapa Prosper Recent Development
11.2 Thai Flour Industry
11.2.1 Thai Flour Industry Company Details
11.2.2 Company Business Overview
11.2.3 Thai Flour Industry Rice Flour Sales, Revenue and Gross Margin (2014-2019)
11.2.4 Thai Flour Industry Rice Flour Products Offered
11.2.5 Thai Flour Industry Recent Development
11.3 Rose Brand
11.3.1 Rose Brand Company Details
11.3.2 Company Business Overview
11.3.3 Rose Brand Rice Flour Sales, Revenue and Gross Margin (2014-2019)
11.3.4 Rose Brand Rice Flour Products Offered
11.3.5 Rose Brand Recent Development
11.4 CHO HENG
11.4.1 CHO HENG Company Details
11.4.2 Company Business Overview
11.4.3 CHO HENG Rice Flour Sales, Revenue and Gross Margin (2014-2019)
11.4.4 CHO HENG Rice Flour Products Offered
11.4.5 CHO HENG Recent Development
11.5 Koda Farms
11.5.1 Koda Farms Company Details
11.5.2 Company Business Overview
11.5.3 Koda Farms Rice Flour Sales, Revenue and Gross Margin (2014-2019)
11.5.4 Koda Farms Rice Flour Products Offered
11.5.5 Koda Farms Recent Development
11.6 BIF
11.6.1 BIF Company Details
11.6.2 Company Business Overview
11.6.3 BIF Rice Flour Sales, Revenue and Gross Margin (2014-2019)
11.6.4 BIF Rice Flour Products Offered
11.6.5 BIF Recent Development
11.7 Lieng Tong
11.7.1 Lieng Tong Company Details
11.7.2 Company Business Overview
11.7.3 Lieng Tong Rice Flour Sales, Revenue and Gross Margin (2014-2019)
11.7.4 Lieng Tong Rice Flour Products Offered
11.7.5 Lieng Tong Recent Development
11.8 Bob’s Red Mill Natural Foods
11.8.1 Bob’s Red Mill Natural Foods Company Details
11.8.2 Company Business Overview
11.8.3 Bob’s Red Mill Natural Foods Rice Flour Sales, Revenue and Gross Margin (2014-2019)
11.8.4 Bob’s Red Mill Natural Foods Rice Flour Products Offered
11.8.5 Bob’s Red Mill Natural Foods Recent Development
11.9 Pornkamon Rice Flour Mills
11.9.1 Pornkamon Rice Flour Mills Company Details
11.9.2 Company Business Overview
11.9.3 Pornkamon Rice Flour Mills Rice Flour Sales, Revenue and Gross Margin (2014-2019)
11.9.4 Pornkamon Rice Flour Mills Rice Flour Products Offered
11.9.5 Pornkamon Rice Flour Mills Recent Development
11.10 HUANGGUO
11.10.1 HUANGGUO Company Details
11.10.2 Company Business Overview
11.10.3 HUANGGUO Rice Flour Sales, Revenue and Gross Margin (2014-2019)
11.10.4 HUANGGUO Rice Flour Products Offered
11.10.5 HUANGGUO Recent Development

12 Future Forecast
12.1 Rice Flour Market Forecast by Regions
12.1.1 Global Rice Flour Sales Forecast by Regions 2019-2025
12.1.2 Global Rice Flour Revenue Forecast by Regions 2019-2025
12.2 Rice Flour Market Forecast by Product
12.2.1 Global Rice Flour Sales Forecast by Product 2019-2025
12.2.2 Global Rice Flour Revenue Forecast by Product 2019-2025
12.3 Rice Flour Market Forecast by End User
12.4 North America Rice Flour Forecast
12.5 Europe Rice Flour Forecast
12.6 Asia Pacific Rice Flour Forecast
12.7 Central & South America Rice Flour Forecast
12.8 Middle East and Africa Rice Flour Forecast

13 Market Opportunities, Challenges, Risks and Influences Factors Analysis
13.1 Market Opportunities and Drivers
13.2 Market Challenges
13.3 Market Risks/Restraints
13.4 Macroscopic Indicators

14 Value Chain and Sales Channels Analysis
14.1 Value Chain Analysis
14.2 Rice Flour Customers
14.3 Sales Channels Analysis
14.3.1 Sales Channels
14.3.2 Distributors

15 Research Findings and Conclusion

16 Appendix
16.1 Research Methodology
16.1.1 Methodology/Research Approach
16.1.2 Data Source
16.2 Author Details
16.3 Disclaimer